Fires to commercial buildings, such as retail spaces, restaurants, office buildings, and industrial spaces, can not only cause extensive damage to the structure but also pose a risk to lives, income, and supplies stored inside. Knowing the leading causes of fires can not only help you be prepared in the event of one, but keep these areas as safe as possible. Read more →
Multi-tenant healthcare facilities pose unique security challenges due to their size and structure. Typically, these organizations require a security strategy for the building at large and individual security solutions for each tenant. These tailored systems will protect these organizations’ patient records, equipment, medications, staff, and patients.
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The American Alarm team is gearing up to attend the New England Cannabis Convention (NECANN), held from March 10 – 12 at the Hynes Convention Center in Boston. Ahead of the event, we wanted to touch on a topic that comes up over and over again within the cannabis industry: regulatory compliance.
Through conversations with state agents, we’ve learned that many cannabis facilities are failing to complete required security inspections. The Cannabis Control Commission (CCC) claims that they’ve issued far fewer licenses so far this year than expected due to compliance issues.
Substance abuse treatment centers come in all kinds of different formats, from day programs to residential rehabilitation centers, and beyond. Regardless of the format, one thing they all have in common is a commitment to helping their patients.
A thoughtfully designed commercial security system will help keep patients and staff safe while streamlining workflows and ensuring the organization complies with industry and DEA standards.
Though the security strategy for each substance abuse treatment center will vary depending on the size and nature of the organization, there are many commonalities between these facilities.
Here are some of the top security concerns and considerations for substance abuse treatment centers.
The CDC Division for Heart Disease and Stroke Prevention has dubbed February American Heart Month in an effort to raise awareness around heart health. For fitness centers, this is an ideal time to remind your members of the health benefits of exercise and encourage them to remain committed to their fitness goals for the year.
The Mayo Clinic recommends that adults aim for 150 minutes of moderate cardiovascular activity or 75 minutes of vigorous activity per week. Exercise can help the heart function more efficiently, assist with weight loss, and even help lower high blood pressure.
Since your gym members are working hard to protect their health, it’s up to you to provide a safe and comfortable environment to work out. Here are some simple tips to ensure your staff and patrons are safe at the gym!
Landlords are obligated to ensure that their rental units meet safety standards prior to renting them. They are also responsible for ensuring the property is free of rodents, is in good repair, and that they meet the needs of their renters. Commercial security systems can help assist landlords at achieving these goals. Here’s a look at 4 reasons why that is the case.
Restaurant managers and owners need to prioritize their security. This not only keeps the restaurant, customers, and employees safe, but it also helps protect the restaurant’s future success. Security incidents can be costly, but with the proper measures, you can help prevent these incidents from occurring.
Threats include burglaries conducted after hours, employee thefts, and even thefts performed by existing customers. Here are some security tips that provide advice as to how you can keep your restaurant safe and secure: Read more →
Healthcare organizations have a lot to protect, including patients, staff, medical records, medications, and valuable equipment. If you’re looking for a security solution for your healthcare organization, choosing a partner that understands your business’s needs is vital.
Dining out during the winter months is one of the joys of the season. Unfortunately, winter poses some safety challenges that need to be addressed to keep both diners and employees safe. Between cramped workspaces, open flames, packed dining rooms, and winter weather, there are some potential safety hazards to address.
These safety tips provide guidance for how restaurants can keep employees and customers safe during the winter months:
The ongoing conflict between Russia and Ukraine has resulted in Russia halting its pipeline gas supply to most of Europe, leaving a gap in the fuel supply. New England, which relies on liquified natural gas (LNG) for electricity, must now compete against European countries for fuel.
ISO New England Inc. advises that a prolonged cold spell this winter will put the region at risk for blackouts as the demand on the grid may be more than it can bear. ISO warns that these blackouts may be necessary to curb the supply and demand imbalance.
